The Deal: The Anchor Fish & Chips offers, you guessed it, fish & chips for $8.50. Although it's not a real fish fry, sometimes when you're out of state, a good fish & chips is close enough, right?
The Food: As you can see, the cod at The Anchor is huge. Huge! While the fish itself was perfectly flaky, the breading was just a little too mushy for my taste. The ends of the fish were done a little bit more and they were delicious and I was a little bitter that the rest of my fish didn't taste like that.
The chips, on the other hand, were absolutely perfect. They're cut from Minnesota potatoes and you can certainly taste the love, or at least the skin. Crisp on the outside, they were thick and almost meaty on the inside. More please.
Of course I didn't touch the tartar sauce, but my dining companion loved it and used it as a dipping sauce for both the fish & the fries.
The Flavor: The Anchor is still a hot, new local joint, so it can be a bit crowded. Luckily, it has a friendly, rather than trendy, vibe and if you have to wait for a table, at least you'll be able to take in the view of a truly lovely restaurant space. And, if you just want to get your fish fry on far from the madding crowds, The Anchor does offer a takeout option.
Second Opinions
Twin Cities Metro
City Pages
Heavy Table
TC Foodies
Minneapolis Star Tribune
Minnesota Monthly
Twin Cities Metromix
Yelp
Urbanspoon
Vita.mn
Twin Cities Eats
The Onion AV Club
Sunday, January 10, 2010
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3 comments:
Love your reviews, i'd love it if you categorized your reviews also by type of fish: I love norwegian haddock, which is really hard to find!
Paul, you should check out Madison Fish Fry:
http://www.madisonfishfry.com/reviews.php
you can basically sort his reviews by type of fish.
Meow. Fish.
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