I haven't been able to make it to many fish fries lately. Luckily, my friend Kaya has picked up my slack, yet again.
The deal: At Nau-Ti-Gal, the bastard stepchild of Mariner's Inn, you can enjoy views of piers and $9.99 cod fish fry served with curly fries, coleslaw and (sometimes) dinner rolls. There is also a baby walleye option for $12.99.
The food: As a huge fan of Mariner’s Inn (also owned by von Rutenberg Ventures), I always leave the Nau-Ti-Gal wishing I had spent the extra $30 or so dollars and gone to Mariner’s Inn. On my past few visits (most recently last Friday) the fish cod has been rubbery on the inside, I’ve received no rolls and the soup/appetizers have come the same time as the fish fry. The curly fries were limp and greasy and the coleslaw was bathed in mayonnaise. The one bright spot of the meal is their signature clam chowder. Perfectly seasoned with just a hint of nutmeg and topped with croutons, lovingly and incompetently served with a teaspoon.
The flavor: Casual dining atmosphere located on the water in Westport. Pretty views, kitschy nautical décor and Friday night karaoke. If you show up to dine late, you’ll be swinging to the sweet sounds of Poison, Warrant, Def Leppard and the like. Friendly but not always competent staff. Smoking is still allowed in Westport, so try to get a table in the far dining room if you are a non-smoker.
Second opinions
Madison Fish Fry
Wednesday, April 30, 2008
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2 comments:
Update: the NTG has gone smoke free, good for them! This may twist my arm into giving it another go, but for brunch.
After reading your review, I checked out their website and menu. As far as the no rolls with your dinner, there is a little note at the bottom of the menu:
'Help us go green. To do our part, the Nau-Ti-Gal will gladly serve water, rolls and butter, but only on request. By helping
us make this little change we can make a big impact on the planet. Our thanks and appreciation for your cooperation.'
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